Delhi is a foodie\u2019s paradise. Everything from North Indian to South Indian to Chinese dish is prepared in its own\u00a0Dilliwala\u00a0way and that is probably the reason why streets are always abuzz with food and the aroma of food unique to each location.<\/p>\n\n\n\n
Here is a list of some places where you would find the best vegetarian dishes and each place has its own special dish \ud83d\ude42<\/p>\n\n\n\n
Peeli Dal at Shakahari, Chawri Bazar:<\/strong> Making good peeli dal is an art, but these guys excel in it, though the one at Karim\u2019s is also to die for.<\/p>\n\n\n\n Bedmi Aloo near Naugarha, Chandni Chowk:<\/strong> If waking up early in the morning and having your breakfast beside an open drain is your idea of fun, this is an experience you can\u2019t miss.<\/p>\n\n\n\n Aloo Tikki at Natraj Cafe, Chandni Chowk:<\/strong> The tangy tikkis served in a pool of creamy dahi and a medley of chutneys are enough to make you ignore the elbow power of passers-by.<\/p>\n\n\n\n Papri Chaat outside UPSC Building, Shahjahan Road:<\/strong> You may have had chaat all over, but this one has something that makes even your crashing dream of entering babudom seem fine.<\/p>\n\n\n\n Poori Aloo of Ramchand, Chhota Bazar, Shahdara:<\/strong> The pooris don\u2019t get soggy because they are made with sooji and the aloo ki sabzi is drenched in imli chutney.<\/p>\n\n\n\n Chhole Bhature at Odeon Sweets, Bhagat Singh Marg, Gole Market:<\/strong> Some people get very possessive about their favourite chhole bhature place. Our cholesterol-laden heart beats for this one.<\/p>\n\n\n\n Set Dosa at Sagar, Defence Colony Market:<\/strong> You may keep complaining about the how Sagar has become a sprawling corporate enterprise, but certain favourites remain as good as they were.<\/p>\n\n\n\n Rice with Gunpowder & Ghee, Andhra Bhawan:<\/strong> This dish is a must-try, even for those on a no-carb diet. The combination of rice, spicy gunpowder, and rich ghee creates a flavorful experience. Before you leave, be sure to purchase a bottle of gunpowder and gongura pickles from the stall outside.<\/p>\n\n\n\n